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Boiling Point Food Additives with 5000kg/Month Capacity and White Or Slightly Yellowish Apperance

Name: Boiling Point Food Additives with 5000kg/Month Capacity and White Or Slightly Yellowish Apperance
Brand: Sichuan Xinyun Jinhong Technology Co., LTD
SKU: Food Grade
Price: 400.00 USD
Availability: InStock

Szczegóły produktu

Nazwa handlowa: Sodium Bicarbonate

Model Number: Food Grade

Warunki płatności i wysyłki

Minimum Order Quantity: 10T

Cena: $300-$500

Packaging Details: 25kg Or Larger Packaging

Delivery Time: 15 Working Days

Payment Terms: T/T

Supply Ability: 1000 Tons Per Month

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Szczegóły produktu

Opis produktu

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                                                                                                                                                                                                                                    Boiling Point food additives 5000kg/month, White food additives for cooking, Slightly yellowish food additives industrial
                      

Specificaion:	98%	Apperance:	White Or Slightly Yellowish
Safety:	Regulated By Government Agencies For Safe Consumption	Type:	Food Ingredient
Model No:	151533-22-1	Usage:	To Enhance The Flavor, Texture, Appearance, And Shelf Life Of Food Products
Molecular Formula:	C12H19Cl3O8	Category:	Food Additives

Specificaion:	98%
Apperance:	White Or Slightly Yellowish
Safety:	Regulated By Government Agencies For Safe Consumption
Type:	Food Ingredient
Model No:	151533-22-1
Usage:	To Enhance The Flavor, Texture, Appearance, And Shelf Life Of Food Products
Molecular Formula:	C12H19Cl3O8
Category:	Food Additives

Boiling Point Food Additives with 5000kg/Month Capacity and White Or Slightly Yellowish Apperance

Product Description: Food additives are essential components used in the food industry to enhance the flavor, texture, appearance, and shelf life of food products. One such additive food ingredient is the Food Additives product, which is identified by its Cas Number: 144-55-8 and Molecular Formula: C12H19Cl3O8. Food Additives are commonly utilized in the food manufacturing process to improve the overall quality of food products. These additive food ingredients play a crucial

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Dodatki do żywności z fosforanu diizooktylu z informacjami o alergenach Mogą zawierać alergeny Gluten Temperatura wrzenia /

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Wideo

dodatki do żywności

chemikalia do oczyszczania ścieków

Nieorganiczne surowce

Surowce do barwników

Sulfat sodu w proszku

Proszek utleniający

Proszek dezynfekcyjny

Boiling Point Food Additives with 5000kg/Month Capacity and White Or Slightly Yellowish Apperance

Boiling Point food additives 5000kg/month

White food additives for cooking

Slightly yellowish food additives industrial

Bicarbonat sodu w proszku,

wodorowęglan sodu NaHCO3,

węglan sodu przemysłowego

Antiseptic Effect Guaranteed Spray Dried Method for Optimal Food Grade Additives

Biały proszek Dodatki do żywności Bicarbonat sodu Monokliny krystaliczne Proszek Punkt stopienia 270C

98% Assay Raw Food Enhancers for Mesh Size 100% Pass 80 Mesh Benefit

Wzór chemiczny C12H19Cl3O8 i numer CAS 144-55-8 Składniki dla żywności

Dodatki do żywności z fosforanu diizooktylu z informacjami o alergenach Mogą zawierać alergeny Gluten Temperatura wrzenia /

NaHCO₃ Chemical Formula Food Additives Z -9-Octadecenoic Acid Ethyl Ester Bulk Density 487g/L

Top- Ingredient Compounds for Food 100% Pass 80 Mesh

98.0% Clarity Food Additives with Antiseptic Effect and Another Name Z -9-Octadecenoic Acid Ethyl Ester

Assay 98% Food Additives with Spray Dried Method and Coa

Antiseptic Freeze Dried Method Food Additives with 100% Pass 80 Mesh and Antiseptic Effect

Bulk Density 487g/L Additive food ingredients Beta-Alanyl-L-Histidine for Food Product Development

dodatki do żywności

chemikalia do oczyszczania ścieków

Nieorganiczne surowce

Surowce do barwników

Sulfat sodu w proszku

Proszek utleniający

Proszek dezynfekcyjny